To amend the Food Security Act of 1985 with respect to the feral swine eradication and control program, and for other purposes. | ChamberLight
Bills · HR 3457
IN COMMITTEE· 119TH CONGRESS
House BillHR 3457Agriculture and Food
To amend the Food Security Act of 1985 with respect to the feral swine eradication and control program, and for other purposes.
INTRO MAY 15· LAST ACTION MAY 15
READING
5MIN
COSPONSORS
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NO VOTES YET · BE THE FIRST
Introduced only
LEGISLATIVE PROGRESS
STEP 2 / 8
Introduced
In Committee
Reported
Passed House
Passed Senate
Conference
To President
Became Law
WHAT THE BILL DOES
AI-written
This bill matters because feral swine are a significant and growing problem across the United States, causing an estimated $2.5 billion in damages annually to agriculture, property, and natural resources. These invasive animals destroy crops, spread diseases to livestock and humans, and disrupt fragile ecosystems. If this bill becomes law, it would provide a consistent, structured, and funded approach to tackle this issue.
Currently, efforts to control feral swine may be fragmented or lack dedicated resources. This bill aims to change that by establishing a clear program with specific duties for federal agencies and a mandate for coordination and research. Voters should care because a successful program could lead to less economic damage for farmers, improved environmental quality, and reduced public health risks. Without this bill, efforts to manage feral swine might remain less coordinated and less effectively funded, allowing the problem to continue to grow.
KEY PROVISIONS
5AI-extracted
PROVISION 01
Establishes a new 'Feral Swine Eradication and Control Program' within the Food Security Act of 1985.
This creates a permanent and dedicated framework for addressing the widespread issue of wild pigs.
PROVISION 02
Directs the Secretary of Agriculture to study damage, develop control/restoration methods, and provide financial assistance to farmers in affected areas.
This outlines the core responsibilities and benefits of the program, focusing on practical solutions and direct aid.
PROVISION 03
Requires coordination between the Natural Resources Conservation Service (NRCS) and the Animal and Plant Health Inspection Service (APHIS) and allows contracts with eligible land-grant colleges for research and support.
This ensures a collaborative approach, leveraging both federal expertise and academic research for effective program implementation.
PROVISION 04
Authorizes $150,000,000 in mandatory funding for fiscal years 2026 through 2030, with specific allocations to NRCS (40%) and APHIS (60%).
This provides substantial, guaranteed funding to execute the program and directs resources to specific agencies for their respective roles.
PROVISION 05
Repeals the previous feral swine program from the Agriculture Improvement Act of 2018.
This indicates the new program is intended to replace and potentially improve upon existing, similar efforts.
This bill matters because feral swine are a significant and growing problem across the United States, causing an estimated $2.5 billion in damages annually to agriculture, property, and natural resources. These invasive animals destroy crops, spread diseases to livestock and humans, and disrupt fragile ecosystems. If this bill becomes law, it would provide a consistent, structured, and funded approach to tackle this issue.
Currently, efforts to control feral swine may be fragmented or lack dedicated resources. This bill aims to change that by establishing a clear program with specific duties for federal agencies and a mandate for coordination and research. Voters should care because a successful program could lead to less economic damage for farmers, improved environmental quality, and reduced public health risks. Without this bill, efforts to manage feral swine might remain less coordinated and less effectively funded, allowing the problem to continue to grow.
KEY PROVISIONS
AI-extracted
high
Establishes a new 'Feral Swine Eradication and Control Program' within the Food Security Act of 1985.
This creates a permanent and dedicated framework for addressing the widespread issue of wild pigs.
high
Directs the Secretary of Agriculture to study damage, develop control/restoration methods, and provide financial assistance to farmers in affected areas.
This outlines the core responsibilities and benefits of the program, focusing on practical solutions and direct aid.
med
Requires coordination between the Natural Resources Conservation Service (NRCS) and the Animal and Plant Health Inspection Service (APHIS) and allows contracts with eligible land-grant colleges for research and support.
This ensures a collaborative approach, leveraging both federal expertise and academic research for effective program implementation.
high
Authorizes $150,000,000 in mandatory funding for fiscal years 2026 through 2030, with specific allocations to NRCS (40%) and APHIS (60%).
This provides substantial, guaranteed funding to execute the program and directs resources to specific agencies for their respective roles.
med
Repeals the previous feral swine program from the Agriculture Improvement Act of 2018.
This indicates the new program is intended to replace and potentially improve upon existing, similar efforts.
Wild pigs that are not native to the United States and can cause significant damage to agriculture, property, and natural environments.
Agricultural producers
Individuals or entities involved in farming and raising crops or livestock.
Land-grant college or university
Higher education institutions designated by states to receive federal land grants, often focused on agriculture, engineering, and military science, and known for research and outreach.
Threatened area
A region within a state where feral swine have been identified by the government as posing a danger to agriculture, native plants and animals, or human and animal health.
Natural Resources Conservation Service (NRCS)
An agency within the U.S. Department of Agriculture that helps private landowners and managers conserve their soil, water, and other natural resources.
Animal and Plant Health Inspection Service (APHIS)
An agency within the U.S. Department of Agriculture responsible for protecting U.S. agriculture from pests and diseases, including managing wildlife damage.
A major piece of United States federal legislation that covers a wide range of agricultural and food programs, including conservation efforts.
Federal share / Non-Federal share (Cost-sharing)
Refers to how the costs of a program or activity are divided, with the 'federal share' being the portion paid by the U.S. government and the 'non-federal share' being paid by states, local entities, or private groups.